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Posts Tagged ‘recipe’



Swordfish tacos, lunch for one

A girl (or any person for that matter) can find herself eating alone from time to time—it’s normal, right? Having a set of hubby+kiddies, family in general, and friends promises no guaranties that there will be company at the table at any given breakfast, lunch or dinner. I work at home and most days I [...]

Pumpkin "fondue" time

Baked pumpkin “fondue” is as easy as pie. + + + some other ingredients = then it’s time for and… ta-da So, where have I been lately? I have been filling forms with personal information at different locations at different times. You know how it goes… One of the questions is “Occupation” and I’ve been [...]

Easy vanilla, banana, and cream birfday cake

This cake is so old. It’s so old that if we had any leftovers they would have been covered with green fuzzy stuff by now. But luckily, there were no leftovers. I just got so busy with summer (Well, not really—it’s been mostly cloudy here this June.) and kids outta school… and swim lessons… and [...]

Dirt cake, version 2.0

I made dirt cake for the first time a few years ago when my son was 6 years old. I served it in beach buckets with shovels. It looked so real–—it was totally believable to be dirt–that my boy refused to try it even after he saw all of licking our fingers. This year the cake [...]

Leftovers dinner in 10 minutes

OK, I’ll be honest with you, it only felt like it took 10 minutes when in fact it took about 20 minutes. Or maybe 18 min (20 min – 2 minutes I took to tell/yell at the kids over and over to go wash hands before dinner.) But it felt like 10… And it was goooood—my [...]

Lasagna lesson

It’s been…… 4-5 years since the last time I made lasagna. So why all of a sudden did I make it now? Recently, my kid was on a mid-winter break from school and I had continuous exposure to The Garfield Show and that did it! (In case you don’t know, Garfield is a fat, lazy [...]

Artichoke dip

This… Oh. My. Goodness. This is my first attempt at making artichoke dip. We LOVE artichokes but I mostly cook them like this—well, those are fresh artichokes ($3-$4 each, anyone?). However, this time the ones I had were the packaged frozen ones so I thought about a dip as the way to go. I always [...]

Why do I try so hard?

I try so hard to make food that everyone will like, especially the kids. Then one day, out of the blue, I recalled a noodles with cottage cheese dish that my grandma used to make for me when I was little. Out of sheer laziness I cooked that for my kids—I had no better plan [...]

No frosting

I love&hate frosting. Yes, frosting is sweet, and some can even make it tasty. But after eating 1/2 a cupcake I feel the sugar rushing and gushing in my veins. And after eating 3/4 of a cupcake I feel a sugar intoxication going through my bones and my brains. (And I think about diabetes too…) [...]

Chocolate hazelnut lil’ cake/giant cookie

I’m not sure whether this cake should be filed under “small cake” or “big cookie”. I’ve seen people complain (about a similar cake, on other sites) that it is actually a big cookie. Well, the title did claim it was, well, cake… I guess that led them to develop some, you know, expectations. However and [...]