Leftovers

	Buttery, Cabbage that is What do you call the 4th addition to a trilogy? Foursome? Quartet? Freelogy? I gave you Flaky and Creamy recipe… then we had Crunchy… and then Sweet and Smoky… and now this Buttery thing.
	Leftovers: Creamy Orecchiette with Roasted Vegetables, Chicken, and Leafy Greens Whenever I manage to create a beautiful dish out of leftovers, I think about my grandmothers. Strong, hard working, stubborn and resourceful women (I got those genes), they couldn cook something great out of anything (I got those genes too). Back in the old days there was no such thing as throwing food away, right?! I [...]
	Mashed Potatoes with Cheesy Crunchy Topping Creamy mashed potatoes with tanned and crunchy and cheesy topping. A combination of all good things together in one dish. Doesn’t this make it the ultimate comfort side dish? I assume that you don’t really need a recipe for mashed potatoes, do you?! But I will share a few tips for making an even better [...]
	Leftovers: Mashed potatoes turned into Light-as-a-feather potato pancakes I really don’t have anything to write about this recipe. Maybe except for – you can reheat leftover mashed potatoes in the microwave, or if you have an extra 20-30 minutes make these pancakes? Light-as-a-feather potato pancakes Makes about 10 pancakes 2 cups mashed potatoes 1 cup onion, small diced 2-4 garlic cloves, minced 2 tablespoons flour 2 eggs, lightly beaten Salt, pepper Extra [...]
	Cake for the weekend: Black Forest Chocolate Roulade, and Leftovers: Egg whites Do you have recipes that call for egg yolks only? Sometimes for 6-8 egg yolks (like Crème Brulee)? So what do you do with all those egg white leftovers? I’ll tell you. You freeze them. Freeze in a container and write the date. Not sure how long you can freeze them (I searched but couldn’t find [...]
	Leftover bread turned into Bread pudding with spiced rum sauce for dessert I love bread, especially artisanal bread. And they can be quite costly ranging $3-$5 each! So, when I have leftovers, which doesn’t happen often (because I like my bread toasted so it taste fresh and crunchy even after 4 days), it will break my heart to throw it in the trash (it’ll break my grandma’s [...]
	Beef Goulash Rosh Ha-Shana (a Jewish holiday) is coming soon and people are looking for good recipes. Naturally, some are asking me, but regardless, I feel pressured to post something, and it must be good, and easy, of course. So here is a winner recipe for beef goulash by one of my favorite top chefs, Wolfgang Puck [...]
	Leftovers: Roasted Chicken (Yes, that’s purple potato.) (And, yes, I know it’s a scary photo. My husband says to remove the photo from the post, but I think this is the whole idea – it is a leftover picture and that’s what leftovers look like, right?!). People sometimes ask me for ideas on what to do with leftovers. Some have [...]