1 family. friendly food. » Home-made creamy vanilla popsicles


There’s a weather forecast promising 10 days of sunny skies and temperatures in the 80 +/- degrees Fahrenheit, so all of you people who talk about the end of summer… just quit it, you hear me?

On the other hand, if you haven’t made any popsicles at home yet, go do it soon ‘cause in 2 days the kids are going back to school—yippee! (And, yes, I’ll be making and packing those 200 +/- lunchboxes * 2 kids, and waking up earlier in the mornings during the next school year—boo.)

I used some of the cream like the one in my Easy vanilla, banana, and cream birfday cake to make 6 popsicles.

What else can I say? You’re still here?

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Categories : Bite size

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