Comments on: Poffertjes

By: Loyoya's kitchen

Loyoya's kitchen — Wed, 16 Jun 2010 20:27:45 +0000

Hi Nurit. I just discovered your blog. I really really love this post. Your poffertjes looks so yummie. I’m going to bake poffertjes tomorrow:). I’m dutch and I haven’t had poffertjes for a long time. I wish it was the next day allready.

xxx from Holland.
Loyoya’s kitchen´s last blog ..Bosbessen muffins en zelf gemaakte baking cups

By: disk filters

disk filters — Fri, 05 Feb 2010 08:44:01 +0000

Your husband and childrenare really happy for that theycan eat delicious that you cook.Your family are happy.

By: disk filters

disk filters — Fri, 05 Feb 2010 08:43:13 +0000

Your husband and children really happy,that can eat delicious that you cook.Your family are happy.

By: Mandie

Mandie — Mon, 01 Feb 2010 01:02:44 +0000

I bought a poffertje pan from a vendor somewhere in the Netherlands back in 1999. The recipe was printed out on a slip of paper and stuck to the pan with sticky tape. I still have the pan, but I’ve probably lost that slip of paper by now (I do know it didn’t contain buckwheat flour and it DID contain a dash of lime cordial!). Time to haul out the pan, I think, and give it a go.

By: Trissa

Trissa — Thu, 28 Jan 2010 10:56:09 +0000

I love the addition of bananas and berries! Absolutely delightful! I also can’t wait to work on the challenge together!!

By: Nurit - 1 family. friendly. food.

Nurit - 1 family. friendly. food. — Tue, 26 Jan 2010 23:52:21 +0000

Ohhh, squeeze bottle! Brilliant!
And the 2 skewers sounds promising too!
Thanks for your ideas! I will sure try them next time.

By: Voodoo Kitchen

Voodoo Kitchen — Tue, 26 Jan 2010 23:14:32 +0000

I use two wooden skewers to turn my poffertjes – it seems to be how the professional stall holders do it. Use the first to spike the cooking poffertje and slide it free of the pan, and use the second to help flip it over. It’ll take less than a second to turn each one and a bit of practice never hurts. I used to use a teaspoon to fill them but I’ve ditched that and now use a squeeze bottle instead – much less mess!!

By: Tamar

Tamar — Mon, 25 Jan 2010 18:23:24 +0000

Although I dislike all things Dutch, it was really cool to see pics of you and Abba 21 years ago. Yikes! You looked like a model : )
Funny, Abba still wore the same clothes up until the end.
Good to see you experimenting with Buckwheat flour. I like the nutty/grainy taste of it.
love, t

By: Nurit - 1 family. friendly. food.

Nurit - 1 family. friendly. food. — Mon, 25 Jan 2010 16:41:33 +0000

Yeah… I want to be there again…

By: Amanda

Amanda — Mon, 25 Jan 2010 15:30:54 +0000

These look amazing… and I loved going with you on your adventure! The pictures totally make me want to be there… that pic with your aunt is hilarious!

Be blessed-
Amanda